The Greenhouse is all about offering customers a warm, relaxed, family-friendly environment focused on showcasing the very best local and regional produce. We know that it will take some very special people to help us achieve our vision. Someone who prides themselves on knowing a seasonal menu and its local origins, and sharing their enthusiasm for food and wine with guests. If this sounds like you – and if you’re a smart, motivated team player who is looking for a once-in-a-lifetime opportunity – we’d love to hear from you.

Are you passionate about creating memorable experiences for guests? We know that to create a fabulous environment for customers, we need to look after our staff as well. That’s why we offer a family-friendly and supportive workplace with generous benefits, and strive to recognise and value your contribution. When you join The Greenhouse family, we’ll learn and grow together. Current vacancies below.

Orange is a city of 40,000 people in the Central West region of New South Wales – just over 250 kilometres from Sydney. It’s super easy to get around, with no traffic to speak of – you can walk or cycle anywhere in the fresh air. People are discovering its fine food, vibrant café culture and exciting regional produce. Not to mention the amazing cool climate wines – there are nine wineries with a 5-star rating. For people looking for a more healthy, balanced and affordable lifestyle, Orange has become highly sought after – with attractive housing options and easy driving in minutes from almost anywhere.

We love helping people have great food and wine experiences. The Greenhouse is a relaxed and unique dining destination, showcasing the best food and wine in the Central West. Our new $6.5 million complex with four bars and four distinct dining/kitchen offerings will serve 600 customers. The venue is ideal for bringing together family and friends, with a diverse range of dining options, celebrating local and regional produce at affordable prices. It gives guests the opportunity to enjoy our field-to-fork philosophy through a carefully orchestrated menu. We’re totally committed to sourcing local food and wine, and our goal is to have 90% of it grown or produced within our glorious backyard. A leading Orange community organisation with 60 years local experience has financially backed us, giving us solid foundations in the community.

We understand the challenges of finding a good work/life balance in this industry, so we’ve made it a priority to give our staff every opportunity to thrive. We have a very supportive work environment. We want you to love your job, and will provide you with many benefits to further your career in hospitality, including further training, accreditation and mentoring. We’re keen to make sure your lifestyle is satisfying, so all staff gain free use of the exercise room and sauna, a 25-metre heated indoor pool, tennis courts, the 18-hole golf course and onsite parking. We also offer discount rates on food and beverage and motel accommodation for family.


Do you like to share your knowledge, be challenged and develop your skills at work? Are you fun loving, creative, talented, and excited by delivering exceptional customer experiences? We offer a friendly, supportive, positive work environment with generous benefits, where your unique contribution to our community will be recognised and rewarded.